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1 cup Raw Rice
¾ cup Pasi Daal
1 ½ cup jaggary Powder
¼ cup Ghee
10 Nuts
Elachi Powder
1.In cooker add raw rice, Pasi Daal and 5 cups of water and wait for 4 sounds
2.Add jaggary and mix well on stove
3.Add fried Nuts and Ghee